Pineapple Tepache


Invigorating pineapple mingles with turmeric, ginger, and just enough habanero and cinnamon to awaken all your senses

THE KOMBUCHA THAT STARTED IT ALL

The original recipe GT began bottling in 1995 is the recipe that launched the Kombucha category. Nearly three decades later, our CLASSIC KOMBUCHA is crafted the same way today as it always has been.

Ingredients

GT's Kombucha* (kombucha culture*, black tea*, green tea*, cane sugar*), pineapple juice, ginger juice, cinnamon, turmeric juice, habanero, and black pepper*.
*Organically produced

Sizes

Available in 10oz.

CLASSIC PINEAPPLE TEPACHE

Double the fermentation, double the flavor. This unique-to-CLASSIC flavor combines tepache – a fermented beverage made from pineapples and spices – and our CLASSIC kombucha for a pineapple-forward, delicious, and probiotic-rich kombucha. Must be 21+ to purchase and enjoy due to naturally-occurring alcohol byproduct.

Classic Kombucha

Crafted the same way today as it always has been

Diversity of Benefits

For physical wellbeing, athletic performance, mental health, and metabolic support

Tradition

Fermented for 45 days and authentically brewed with sugar cane for the most diverse probiotic strains available

Frequently Asked Questions